DIN EN ISO 11543:2002-06
Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry (ISO 11543:2000); German version EN ISO 11543:2002
- Standard No.
- DIN EN ISO 11543:2002-06
- Release Date
- 2002
- Published By
- German Institute for Standardization
- Latest
- DIN EN ISO 11543:2002-06
DIN EN ISO 11543:2002-06 history
- 2002 DIN EN ISO 11543:2002-06 Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry (ISO 11543:2000); German version EN ISO 11543:2002
- 2002 DIN EN ISO 11543:2002 Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry (ISO 11543:2000); German version EN ISO 11543:2002
