GB 17512.1-1998
Food additive. Erythrosine (English Version)

Standard No.

GB 17512.1-1998

Language

Chinese, Available in English version

Release Date

1998

Published By

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China

Status

Be replaced 2011-02

Replace By

GB 17512.1-2010

Latest

GB 17512.1-2010

Scope

This standard specifies the requirements, test methods, inspection rules, signs, packaging, transportation and storage of food additive erythrosine. This standard applies to dyes produced by iodination of fluorescent yellow. This product can be added to food as a coloring agent.

GB 17512.1-1998 history

• 2010 GB 17512.1-2010 National Food Safety Standard Food Additive Erythrosine
• 1998 GB 17512.1-1998 Food additive. Erythrosine

GB 17512.1-1998 -All Parts