DIN 18865-6 E:2020
Draft Document - Equipment for commercial kitchens - Food distribution equipment - Part 6: Dispensers - Requirements and testing

Standard No.

DIN 18865-6 E:2020

Release Date

2020

Published By

SCC

Status

Be replaced

Replace By

DIN 18865-6 E:2020-02

Latest

DIN 18865-6 E:2020-02

DIN 18865-6:2020

DIN 18865-6:2021-10

DIN 18865-6 E:2020 history

• 2021 DIN 18865-6:2021 Equipment for commercial kitchens - Food distribution equipment - Part 6: Dispensers (heated or unheated) - Requirements and testing
• 1970 DIN 18865-6 E:2020-02 Equipment for commercial kitchens - Food distribution equipment - Part 6: Dispensers (heated or unheated) - Requirements and testing
• 2020 DIN 18865-6 E:2020 Draft Document - Equipment for commercial kitchens - Food distribution equipment - Part 6: Dispensers - Requirements and testing
• 2003 DIN 18865-6:2003 Equipment for commercial kitchens - Food distribution equipment - Part 6: Dispensers
• 0000 DIN 18865-6:2002
• 0000 DIN 18865-6:1992