DBS61/ 0012-2016 Liquid chromatography-mass spectrometry/mass spectrometry method for the determination of 16 hormone residues in honey in local food safety standards (English Version)
DBS61/ 0012-2016 Local Food Safety Standard Determination of 16 Hormone Residues in Honey Liquid Chromatography-Mass Spectrometry/Mass Spectrometry This standard is covered by DBS61/ 0012-2022 Local Food Safety Standard Determination of 16 Hormone Residues in Honey Liquid Chromatography-Mass Spectrometry / Mass spectrometry instead. DBS61/ 0012-2016 Food Safety Local Standard Determination of 16 Hormone Residues in Honey Liquid Chromatography-Mass Spectrometry/Mass Spectrometry This standard specifies the liquid chromatography-mass spectrometry/mass spectrometry (LC) of 16 hormone residues in honey. -MS/MS) detection method. This standard applies to glucocorticoids in honey (triamcinolone, prednisolone, hydrocortisone, methylprednisolone, dexamethasone, flumetasone, triamcinolone acetonide, fludroxone acetate, fludrocortisone Determination of residues of 16 hormones including tisone, cortisone acetate, dexamethasone acetate, prednisone acetate), androgens (methyltestosterone, testosterone), progestins (progesterone), adrenocortical hormones (corticosterone hydroxyacetate) and quantitative measurements. Related announcements: Shaanxi Provincial Health and Family Planning Commission issued Announcement No. 4 of 2016 on four local food safety standards including "Hot Pot Base"
DBS61/ 0012-2016 history
2022DBS61/ 0012-2022 Liquid chromatography-mass spectrometry/mass spectrometry method for the determination of 16 hormone residues in honey in local food safety standards
2016DBS61/ 0012-2016 Liquid chromatography-mass spectrometry/mass spectrometry method for the determination of 16 hormone residues in honey in local food safety standards