DIN EN ISO 16035:2005-11
Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils (ISO 16035:2003); German version EN ISO 16035:2005

Standard No.

DIN EN ISO 16035:2005-11

Release Date

2005

Published By

German Institute for Standardization

Latest

DIN EN ISO 16035:2005-11

DIN EN ISO 16035:2005-11 history

• 2005 DIN EN ISO 16035:2005-11 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils (ISO 16035:2003); German version EN ISO 16035:2005
• 2005 DIN EN ISO 16035:2005 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils (ISO 16035:2003); English version of DIN EN ISO 16035:2005