GB 1902-1994
Food additive.Sodium benzoate (English Version)
- Standard No.
- GB 1902-1994
- Language
- Chinese, Available in English version
- Release Date
- 1994
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Status
- 2005-12
- Replace By
- GB 1902-2005
- Latest
- GB 1886.184-2016
- Scope
- This standard specifies the technical requirements, test methods, inspection rules, marking, packaging, transportation and storage of food additive sodium benzoate. This standard applies to the food additive sodium benzoate produced by the reaction of benzoic acid produced by oxidation of petroleum toluene with sodium bicarbonate. This product is mainly used as a food preservative. Molecular formula: C7H5NaO2 Relative molecular mass: 144.11 (according to the international relative atomic mass in 1989)
GB 1902-1994 history
- 2016 GB 1886.184-2016 National Food Safety Standard Food Additive Sodium Benzoate
- 2005 GB 1902-2005 Food additive-Sodium benzoate
- 1994 GB 1902-1994 Food additive.Sodium benzoate
