DIN EN 12631:1999-04
Fruit and vegetable juices - Enzymatic determination of D- and L-lactic acid (lactate) content - NAD spectrometric method; German version EN 12631:1999

Standard No.
DIN EN 12631:1999-04
Release Date
1999
Published By
German Institute for Standardization
Latest
DIN EN 12631:1999-04

DIN EN 12631:1999-04 history

  • 1999 DIN EN 12631:1999-04 Fruit and vegetable juices - Enzymatic determination of D- and L-lactic acid (lactate) content - NAD spectrometric method; German version EN 12631:1999
  • 1999 DIN EN 12631:1999 Fruit and vegetable juices - Enzymatic determination of D- and L-lactic acid (lactate) content - NAD spectrometric method; German version EN 12631:1999
  • 0000 DIN 10852-16:1996
Fruit and vegetable juices - Enzymatic determination of D- and L-lactic acid (lactate) content - NAD spectrometric method; German version EN 12631:1999



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