National Health Commission of the People's Republic of China
Latest
GB 1886.305-2020
Scope
This standard applies to the food additive D-xylose produced from corn cobs, wood, etc., through hydrolysis, decolorization, purification, evaporation, crystallization, drying and other processes in the presence of sulfuric acid catalysts.
GB 1886.305-2020 Referenced Document
GB/T 601 Chemical reagent.Preparations of reference titration solutions
GB/T 602 Chemical reagent--Preparations of standard solutions for impurity
GB/T 603 Preparation of preparations and products used in chemical reagent test methods*, 2023-08-06 Update
GB/T 6682 Water for analytical laboratory use.Specification and test methods
GB 1886.305-2020 history
2020GB 1886.305-2020 National Food Safety Standard Food Additive D-Xylose