SN/T 1018-2001
Method for the determination of ethylenediaminetetra-acetic acid content in canned food for export (English Version)
- Standard No.
- SN/T 1018-2001
- Language
- Chinese, Available in English version
- Release Date
- 2001
- Published By
- Professional Standard - Commodity Inspection
- Status
- Latest
- SN/T 1018-2001
- Replace By
- GB 5009.278-2016
- Scope
- This standard specifies the sampling, sample preparation and liquid chromatography determination methods for testing the content of ethylenediaminetetraacetic acid in canned foods for export. This standard is applicable to the inspection of ethylenediaminetetraacetic acid content in exported chestnut syrup and canned apple juice.
SN/T 1018-2001 history
- 2001 SN/T 1018-2001 Method for the determination of ethylenediaminetetra-acetic acid content in canned food for export
SN/T 1018-2001 Method for the determination of ethylenediaminetetra-acetic acid content in canned food for export was changed to GB 5009.278-2016 National Food Safety Standards Determination of ethylenediaminetetraacetic acid in food.
