This standard applies to the food additive calcium stearoyl lactylate obtained from stearic acid and lactic acid as raw materials through esterification and neutralization. 2 Technical requirements
GB 1886.179-2016 Referenced Document
GB/T 601 Chemical reagent.Preparations of reference titration solutions*, 2016-10-13 Update
GB/T 602 Chemical reagent--Preparations of standard solutions for impurity
GB/T 603 Preparation of preparations and products used in chemical reagent test methods*, 2023-08-06 Update
GB/T 6682 Water for analytical laboratory use.Specification and test methods
GB 1886.179-2016 history
0000 GB 1886.179-2016(XG1-2022)
2016GB 1886.179-2016 National Food Safety Standard Food Additive Calcium Stearoyl Lactylate