ISO 6734:1989
Sweetened Condensed Milk - Determination of Total Solids Content (Reference Method) First Edition

Standard No.

ISO 6734:1989

Release Date

1989

Published By

International Organization for Standardization (ISO)

Status

Be replaced 2010-11

Replace By

ISO 6734:2010

Latest

ISO 6734:2010

Scope

The method consists in pre-drying of a test portion on a boiling water-bath and subsequent evaporation of the remaining water in the presence of sand at a temperature of 102+2 鳦 in a drying oven.

ISO 6734:1989 history

• 2010 ISO 6734:2010 Sweetened condensed milk - Determination of total solids content (Reference method)
• 1989 ISO 6734:1989 Sweetened Condensed Milk - Determination of Total Solids Content (Reference Method) First Edition