DB34/T 1539-2011
Testing for Salmonella in Poultry eggs Qualtative polymerase chain reaction(PCR) method (English Version)

Standard No.

DB34/T 1539-2011

Language

Chinese, Available in English version

Release Date

2011

Published By

Anhui Provincial Standard of the People's Republic of China

Status

Withdraw 2020-01

Latest

DB34/T 1539-2011

Scope

This standard is applicable to the rapid detection of Salmonella in eggs and egg products.

DB34/T 1539-2011 Referenced Document

• GB 19489 Laboratories.General requirements for biosafety
• GB 4789.4 National Food Safety Standards Food Microbiology Testing Salmonella Testing*， 2024-02-08 Update
• GB/T 4789.19 Microbiological examination of food hygiene Examination of egg and egg products
• GB/T 6682 Water for analytical laboratory use.Specification and test methods

DB34/T 1539-2011 history

• 2011 DB34/T 1539-2011 Testing for Salmonella in Poultry eggs Qualtative polymerase chain reaction(PCR) method