NF V04-052:1988
Milk products and milk-based foods. Determination of fat content by the weibull-berntrop gravimetric method (reference method). Part 2 : edible ices and ice-mixes.

Standard No.

NF V04-052:1988

Release Date

1988

Published By

Association Francaise de Normalisation

Status

Be replaced 2006-10

Replace By

NF V04-051-2:2006

NF V04-051-2*NF ISO 8262-2:2006

Latest

NF V04-051-2:2006

NF V04-051-2*NF ISO 8262-2:2006

NF V04-052:1988 history

• 0000 NF V04-051-2:2006
• 1988 NF V04-052:1988 Milk products and milk-based foods. Determination of fat content by the weibull-berntrop gravimetric method (reference method). Part 2 : edible ices and ice-mixes.