BS ISO 28198:2018
Vegetable fats and oils. Determination of toluene insoluble matter

Standard No.
BS ISO 28198:2018
Release Date
2018
Published By
British Standards Institution (BSI)
Latest
BS ISO 28198:2018
Replace
BS ISO 28198:2009

BS ISO 28198:2018 Referenced Document

  • ISO 4793 Laboratory sintered (fritted) filters; Porosity grading, classification and designation
  • ISO 5555 Animal and vegetable fats and oils - Sampling - Amendment 1: Flexitanks
  • ISO 5725-1 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions*2023-07-01 Update
  • ISO 5725-2 Accuracy (trueness and precision) of measurement methods and results — Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method*2019-12-06 Update

BS ISO 28198:2018 history

  • 2018 BS ISO 28198:2018 Vegetable fats and oils. Determination of toluene insoluble matter
  • 2009 BS ISO 28198:2009 Vegetable fats and oils - Determination of toluene insoluble matter
Vegetable fats and oils. Determination of toluene insoluble matter



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