GOST 34304-2017
Milk and milk products. Method for determination of lactose and galactose content

Standard No.
GOST 34304-2017
Release Date
2017
Published By
RU-GOST R
Latest
GOST 34304-2017

GOST 34304-2017 Referenced Document

  • GOST 12026-1976 Laboratory filter paper. Specifications
  • GOST 13867-1968 Chemical products. Designation for degree of purity
  • GOST 1770-1974 Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
  • GOST 2493-1975 Reagents. Potassium phosphate, dibasic 3-aqueous. Specifications
  • GOST 25336-1982 Laboratory glassware and equipment. Basic parameters and dimensions
  • GOST 25794.1-1983 Reagents. Methods of preparation of standard volumetric solutions for acid-base titration
  • GOST 26809.1-2014 Milk and milk products. Acceptance regulations, methods of sampling and for testing. Part 1. Milk, dairy, milk compounds and milk-contained products*2023-12-23 Update
  • GOST 26809.2-2014 Milk and milk products. The rules of test acceptance, methods of sampling and its preparation for the analysis. Part 2. Cow milk butter, spreads, cheese and cheese products, processed cheese and processed cheese products*2023-12-23 Update
  • GOST 28311-1989 Laboratory medical dosers. General technical requirements and test methods
  • GOST 3652-1969 Reagents. Citric acid monohydrate and anhydrous. Specifications
  • GOST 3769-1978 Reagents. Ammonium sulphate. Specifications
  • GOST 4174-1977 Reagents. Zinc sulphate 7-aqueous. Specifications
  • GOST 4204-1977 Reagents. Sulphuric acid. Specifications
  • GOST 4328-1977 Reagents. Sodium hydroxide. Specifications
  • GOST 4523-1977 Reagents. Magnesium sulphate 7-aqueous. Specifications
  • GOST 6709-1972 Distilled water. Specifications
  • GOST 9245-1979 Measuring d.c. potentiometers. General specifications
  • GOST OIML R 76-1-2011 State system for ensuring the uniformity of measurements. Non-automatic weighing instruments. Part 1. Metrological and technical requirements. Tests*2023-12-23 Update

GOST 34304-2017 history

  • 2017 GOST 34304-2017 Milk and milk products. Method for determination of lactose and galactose content



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