GOST R ISO 21571-2014
Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Nucleic acid extraction

Standard No.

GOST R ISO 21571-2014

Release Date

2014

Published By

RU-GOST R

Latest

GOST R ISO 21571-2014

GOST R ISO 21571-2014 Referenced Document

• ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions

GOST R ISO 21571-2014 history

• 2014 GOST R ISO 21571-2014 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Nucleic acid extraction