CODEX STAN 294-2009
Regional standard for gochujang (Asia)

Standard No.
CODEX STAN 294-2009
Release Date
2009
Published By
IX-FAO
Latest
CODEX STAN 294-2009
Scope
This standard applies to the product defined in Section 2 below and offered for direct consumption including for catering purposes or for repacking if required. It does not apply to the product when indicated as being intended for further processing. This standard does not apply to chilli paste or chilli sauce products having red pepper as the main ingredient.

CODEX STAN 294-2009 history




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