CAC/GL 79-2012
Guidelines on the application of general principles of food hygiene to the control of viruses in food

Standard No.

CAC/GL 79-2012

Release Date

2012

Published By

IX-FAO

Latest

CAC/GL 79-2012

CAC/GL 79-2012 history

• 2012 CAC/GL 79-2012 Guidelines on the application of general principles of food hygiene to the control of viruses in food