This standard applies to foods for special dietary uses that have been formulated, processed or prepared to meet the special dietary needs of people intolerant to gluten. Foods for general consumption which by their nature are suitable for use by people with gluten intolerance may indicate such suitability in accordance with the provisions of Section 4.3.
CODEX STAN 118-2008 history
2008CODEX STAN 118-2008 Standard for Foods for Special Dietary Use for Persons Intolerant to Gluten