This standard specifies the technical requirements, test methods, inspection rules, marking, packaging, transportation and storage requirements of food additive taurine. This standard applies to taurine prepared by chemical synthesis using 2-aminoethanol as the starting material and used as a nutritional enhancer in the food industry.
GB 14759-1993 history
2010GB 14759-2010 National Food Safety Standard Food Additive Taurine