GB/T 12143.5-1992
Method for determination of alcohol in concentrated fruit juices (English Version)
- Standard No.
- GB/T 12143.5-1992
- Language
- Chinese, Available in English version
- Release Date
- 1992
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Status
- 2009-05
- Replace By
- GB/T 12143-2008
- Latest
- GB/T 12143-2008
- Scope
- This standard specifies the method for the determination of ethanol content in fruit juice by potassium dichromate-ferrous ammonium sulfate redox titration method. This standard applies to the determination of ethanol in concentrated fruit juice.
GB/T 12143.5-1992 history
- 2008 GB/T 12143-2008 General analytical methods for beverage
- 1992 GB/T 12143.5-1992 Method for determination of alcohol in concentrated fruit juices
GB/T 12143.5-1992 Method for determination of alcohol in concentrated fruit juices was changed to GB/T 12143-2008 General analytical methods for beverage.
GB/T 12143.5-1992 -All Parts
GB/T 12143.1-1989 Determination method for soluble solids content in soft drinks--Refractometric
GB/T 12143.2-1989 Determination method for amino nitrogen content in fruit and vegetable juice beverages--Formol number
GB/T 12143.3-1989 Determination method for L-ascorbic acid in fruit and vegetable juice beverages--Ethyl ether extraction method
GB/T 12143.4-1992 Method for determination of carbondioxide in carbonated soft drink
GB/T 12143.5-1992 Method for determination of alcohol in concentrated fruit juices