CFR 21-172.812-2013
Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.812:Glycine.

Standard No.
CFR 21-172.812-2013
Release Date
2013
Published By
US-CFR-file
Latest
CFR 21-172.812-2013
Scope
The food additive glycine may be safely used for technological purposes in food in accordance with the following prescribed conditions: (a) The additive meets the specifications of the Food Chemicals Codex, 7th ed. (2010), pp. 457–458, which is incorporat

CFR 21-172.812-2013 history

  • 2013 CFR 21-172.812-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.812:Glycine.



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