The food additive gellan gum may be safely used in food in accordance with the following prescribed conditions: (a) The additive is a high molecularweight polysaccharide gum produced from Pseudomonas elodea by a pure culture fermentation process and pur
CFR 21-172.665-2013 history
2013CFR 21-172.665-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.665:Gellan gum.