GOST 33429-2015
Meat and meat products. Determination of lactic acid and lactates using high performance liquid chromatography

Standard No.

GOST 33429-2015

Release Date

2015

Published By

RU-GOST R

Latest

GOST 33429-2015

GOST 33429-2015 Referenced Document

• GOST 12.1.004-1991 Occupational safety standards system. Fire safety. General requirements
• GOST 12.1.007-1976 Occupational safety standards system. Noxious substances. Classification and general safety requirements
• GOST 12.1.019-1979 Occupational safety standards system. Electric safety. General requirements and nomenclature of kinds of protection
• GOST 12.4.009-1983 Occupational safety standards system. Fire-fighting equipment for protection of units. Basic types. Location and maintenance
• GOST 1770-1974 Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
• GOST 20469-1995 Domestic electric meat mincers. Specifications
• GOST 25336-1982 Laboratory glassware and equipment. Basic parameters and dimensions
• GOST 26272-1998 Electronic-mechanical quartz hand and pocket watches. General specifications
• GOST 26678-1985 Electric domestic compression refrigrators and freezers of parameter series. General specification
• GOST 29227-1991 Laboratory glassware. Graduated pipettes. Part 1. General requirements
• GOST 4025-1995 Domestic meat mincers. Specifications
• GOST 4198-1975 Reagents. Potassium dihydrogen phosphate. Specifications
• GOST 5717.2-2003 Glass jars canned food. Basic parameters and dimensions
• GOST 6552-1980 Reagents. Orthophosphoric acid. Specifications
• GOST 6709-1972 Distilled water. Specifications
• GOST 9245-1979 Measuring d.c. potentiometers. General specifications
• GOST 9792-1973 Sausage products and products of pork, mutton, beef and meat of other kinds of slaughter animals and poultry. Acceptance rules and sampling methods
• GOST OIML R 76-1-2011 State system for ensuring the uniformity of measurements. Non-automatic weighing instruments. Part 1. Metrological and technical requirements. Tests
• GOST R 12.1.019-2009 Occupational safety standards system. Electrical safety. General requirements and nomenclature of kinds of protection
• GOST R ISO 5725-2-2002 Accuracy (trueness and precision) of measurement methods and results. Part 2. Basic method for the determination of repeatability and reproducibility of a standard measurement method
• GOST R ISO 5725-6-2002 Accuracy (trueness and precision) of measurement methods and results. Part 6. Use in practice of accuracy values

GOST 33429-2015 history

• 2015 GOST 33429-2015 Meat and meat products. Determination of lactic acid and lactates using high performance liquid chromatography