GOST 33444-2015
Starch and starch products. Sampling methods

Standard No.
GOST 33444-2015
Release Date
2015
Published By
RU-GOST R
Latest
GOST 33444-2015

GOST 33444-2015 Referenced Document

  • GOST 17065-1994 Wound paperboard drums. Specifications
  • GOST 17527-2003 Package. Terms and definitions
  • GOST 26972-1986 Corn, flour, groats and oatmeal for children's food. Methods of microbiological analysis
  • GOST 27752-1988 Electronic-mechanical quartz table, wall and arm-clocks. General specifications
  • GOST 28498-1990 Liquid-in-glass thermometers. General technical requirements. Methods of test
  • GOST 31904-2012 Food products. Methods of sampling for microbiological analyses
  • GOST 32902-2014 Starch and starch products. Terms and definitions
  • GOST OIML R 76-1-2011 State system for ensuring the uniformity of measurements. Non-automatic weighing instruments. Part 1. Metrological and technical requirements. Tests

GOST 33444-2015 history




Copyright ©2023 All Rights Reserved