GOST R 54075-2010
Milk and milk product. Methods for determination of the spores content of mesophilic annarobic microorganisms
- Standard No.
- GOST R 54075-2010
- Release Date
- 2010
- Published By
- RU-GOST R
- Status
- 2015-02
- Latest
- GOST R 54075-2010
GOST R 54075-2010 Referenced Document
- GOST 1770-1974 Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
- GOST 199-1978 Reagents. Sodium acetate 3-aqueous. Specifications
- GOST 3118-1977 Reagents. Hydrochloric acid. Specifications
- GOST 4025-1995 Domestic meat mincers. Specifications
- GOST 4147-1974 Reagents. Ferric chloride hexahydrate. Specifications
- GOST 4199-1976 Reagents. 10-aqueous sodium tetraborate. Specifications
- GOST 4201-1979 Reagents. Sodium bicarbonate. Specifications
- GOST 4233-1977 Reagents. Sodium chloride. Specifications
- GOST 4328-1977 Reagents. Sodium hydroxide. Specifications
- GOST 490-2006 Food additives. Lactic acid E270. Specifications
- GOST 745-2003 Aluminium foil for packing. Specifications
- GOST 779-1955 Beef. Halves and quarters of cow's carcass. Specifications
- GOST 975-1988 Critalline dextrose hidrate. Specifications
- GOST R 51652-2000 Rectified ethyl alcohol of food raw material. Specifications
- GOST R 53430-2009 Milk and milk products. Methods of microbiological analysis
- GOST R ISO 7218-2008 Microbiology of foods and animal feed. General requirements and guide for microbiological research
GOST R 54075-2010 history
- 2010 GOST R 54075-2010 Milk and milk product. Methods for determination of the spores content of mesophilic annarobic microorganisms
