This standard specifies the high performance liquid chromatography-inductively coupled plasma mass spectrometry method for the determination of the content of six arsenic species in exported foods: arsenite, arsenate, arsenocholine, arsenobetaine, monomethylarsenic and dimethylarsenic. This standard applies to meat, eggs, dairy, fruits, vegetables, juices, alcohol, sugar, algae, fish, grains and mineral water, arsenite, arsenate, arsenic choline, arsenic betaine, Quantitative determination of six arsenic species, monomethylarsenic and dimethylarsenic.
SN/T 3933-2014 history
2014SN/T 3933-2014 Determination of 6 arsenic speciations in export food.High performance liquid chromatography-inductively coupled plasma mass spectrometry