GB 31617-2014
National Food Safety Standard Food Nutrient Enhancer Casein Phosphopeptide (English Version)
- Standard No.
- GB 31617-2014
- Language
- Chinese, Available in English version
- Release Date
- 2014
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Latest
- GB 31617-2014
- Scope
- This standard applies to casein phosphopeptide, a food nutrition fortifier produced by enzymatic hydrolysis using milk or casein products as raw materials.
GB 31617-2014 history
- 2014 GB 31617-2014 National Food Safety Standard Food Nutrient Enhancer Casein Phosphopeptide
