KS M ISO 4710:2004
Cork－Cylindrical stoppers for sparkling wines and gasified wines－Characteristics

Standard No.

KS M ISO 4710:2004

Release Date

2004

Published By

Korean Agency for Technology and Standards (KATS)

Status

Be replaced

Replace By

KS M ISO 4710:2020

Latest

KS M ISO 4710:2020

Scope

This standard specifies the characteristics of cylindrical closures for sparkling and vaporized wines.

KS M ISO 4710:2004 history

• 2020 KS M ISO 4710:2020 Cork — Cylindrical stoppers for sparkling wines and gasified wines — Characteristics
• 2004 KS M ISO 4710:2004 Cork－Cylindrical stoppers for sparkling wines and gasified wines－Characteristics