KS H 1206-2011
Testing methods for modified starch

Standard No.

KS H 1206-2011

Release Date

2011

Published By

Korean Agency for Technology and Standards (KATS)

Status

Withdraw

Replace By

KS H 1206-2016

Latest

KS H 1206-2021

Replace

KS H 1206-2001

Scope

This standard uses natural starch (starch) such as sweet potato, potato, corn, and tapioca as the main raw material, and is physicochemically

KS H 1206-2011 history

• 2021 KS H 1206-2021 Testing methods for modified starch
• 2016 KS H 1206-2016 Testing methods for modified starch
• 2011 KS H 1206-2011 Testing methods for modified starch
• 0000 KS H 1206-2001