KS H 1201-2012
Testing method for moisture contents

Standard No.

KS H 1201-2012

Release Date

2012

Published By

Korean Agency for Technology and Standards (KATS)

Status

Withdraw

Replace By

KS H 1201-2021

Latest

KS H 1201-2022

Replace

KS H 1201-2007

Scope

This standard specifies the moisture content test method of the Korean Industrial Standard for Processed Food (hereinafter referred to as the standard).

KS H 1201-2012 history

• 2022 KS H 1201-2022 Testing method for moisture contents
• 2021 KS H 1201-2021 Testing method for moisture contents
• 2012 KS H 1201-2012 Testing method for moisture contents
• 0000 KS H 1201-2007