KS H ISO 7305:2009
Milled cereal products－Determination of fat acidity

Standard No.

KS H ISO 7305:2009

Release Date

2009

Published By

Korean Agency for Technology and Standards (KATS)

Status

Be replaced

Replace By

KS H ISO 7305:2018

Latest

KS H ISO 7305-2023

Replace

KS H ISO 7305:2004

Scope

This standard specifies a method for measuring the “fatty acidity” of milled grain products. This standard covers wheat and

KS H ISO 7305:2009 history

• 2023 KS H ISO 7305-2023 Milled cereal products — Determination of fat acidity
• 2018 KS H ISO 7305:2018 Milled cereal products－Determination of fat acidity
• 2009 KS H ISO 7305:2009 Milled cereal products－Determination of fat acidity
• 0000 KS H ISO 7305:2004