This document describes the protocols for carrying out growth tests to study the behavior of vegetative or spore-forming bacteria in a food matrix either on finis ed products or on products currently being developed.
NF V01-009:2014 Referenced Document
ISO 6887-1 Microbiology of the food chain*, 2024-03-01 Update
NF EN ISO 7218 Microbiologie des aliments - Exigences générales et recommandations
NF V01-009:2014 history
2014NF V01-009:2014 Food traceability and safety - Management and hygiene - Guidance for performing microbiological growth tests
2007NF V01-009:2007 Hygiene and safety of foodstuffs - Guidelines for the implementation of microbiological challenge tests.