GB 29697-2013 National food safety standards for the determination of multiple residues of diazepam and methadrat in animal foods by gas chromatography-mass spectrometry (English Version)
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
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GB 29697-2013
Scope
This standard specifies the sample preparation and gas chromatography-mass spectrometry methods for the detection of diazepam and methadrat residues in animal foods. This standard applies to the detection of diazepam and methadrax residues in pig muscle tissue.
GB 29697-2013 Referenced Document
GB/T 6682 Water for analytical laboratory use.Specification and test methods
GB 29697-2013 history
2013GB 29697-2013 National food safety standards for the determination of multiple residues of diazepam and methadrat in animal foods by gas chromatography-mass spectrometry