GB 29681-2013
National Food Safety Standard Determination of Levamisole Residues in Milk by High Performance Liquid Chromatography (English Version)

Standard No.
GB 29681-2013
Language
Chinese, Available in English version
Release Date
2013
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest
GB 29681-2013
Scope
This standard specifies the sample preparation and HPLC determination methods for the detection of levamisole residues in milk. This standard applies to the detection of levamisole residues in milk.

GB 29681-2013 Referenced Document

  • GB/T 6682 Water for analytical laboratory use.Specification and test methods

GB 29681-2013 history

  • 2013 GB 29681-2013 National Food Safety Standard Determination of Levamisole Residues in Milk by High Performance Liquid Chromatography
National Food Safety Standard Determination of Levamisole Residues in Milk by High Performance Liquid Chromatography



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