SN/T 3636-2013
Determination of sulfate in foods for export.Ion chromatography method (English Version)

Standard No.

SN/T 3636-2013

Language

Chinese, Available in English version

Release Date

2013

Published By

Professional Standard - Commodity Inspection

Latest

SN/T 3636-2013

Scope

This standard specifies the ion chromatography method for the determination of sulfate content in foods. This standard is applicable to the determination of sulfate in foods such as apples, pears, mixed juices, concentrated apple juice, carrots, cabbage, mutton, chicken kidneys, milk, milk powder, wine and beer.

SN/T 3636-2013 Referenced Document

• GB/T 6682 Water for analytical laboratory use.Specification and test methods

SN/T 3636-2013 history

• 2013 SN/T 3636-2013 Determination of sulfate in foods for export.Ion chromatography method