GOST 10117.1-2001 Glass bottles for food liquids. General specifications
GOST 10117.2-2001 Glass bottles for food liquids. Types, parameters and main dimensions
GOST 10444.12-1988 Food products. Method for determination of yeast and mould
GOST 5717.1-2003 Glass jars for canned food. General specifications
GOST 5717.2-2003 Glass jars canned food. Basic parameters and dimensions
GOST 5981-2011 Tins and metal lids for canned food. Specifications
GOST 8.579-2002 State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing
GOST 8756.0-1970 Canned food products. Sampling and preparation of samples for test
GOST 8756.10-1970 Fruit and vegetable products. Method for determination of flesh content
GOST 8756.18-1970 Canned food products. Methods for determination of appearance, tightness of package and inner surface condition of metallic package
GOST 8756.9-1978 Fruit and vegetable products. Method for determining residue quantity in fruit juices and extracts
GOST 32104-2013 history
2013GOST 32104-2013 Canned foods. Juice products. Fruit, fruit and vegetable nectars. General specifications