GOST 5717.1-2003 Glass jars for canned food. General specifications
GOST 5717.2-2003 Glass jars canned food. Basic parameters and dimensions
GOST 5981-2011 Tins and metal lids for canned food. Specifications
GOST 6828-1989 Fresh strawberry. Requirements for state purchases, deliveries and retail
GOST 6829-1989 Fresh black currants. Requirements for state purchases deliveries and retail
GOST 6830-1989 Fresh gooseberry. Requirements for state purchases, deliveries and retail
GOST 8.579-2002 State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing
GOST 8756.0-1970 Canned food products. Sampling and preparation of samples for test
GOST 8756.10-1970 Fruit and vegetable products. Method for determination of flesh content
GOST 8756.9-1978 Fruit and vegetable products. Method for determining residue quantity in fruit juices and extracts
GOST 32101-2013 history
2013GOST 32101-2013 Canned foods. Juice products. Juices from fresh fruit. General specifications