NF V03-754:2013 Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.)
This European Standard specifies the term "impurities" and describes methods for determining its components. The term "impurities" is used as a parameter for certain quality aspects of soft wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley ( Hordeum vulgare L.).
NF V03-754:2013 Referenced Document
EN ISO 13690 Cereals@ pulses and milled products - Sampling of static batches
EN ISO 24333 Cereals and cereal products - Sampling (ISO 24333:2009)
EN ISO 6644 Flowing cereals and milled cereal products - Automatic sampling by mechanical means
ISO 5223 Test sieves for cereals AMENDMENT 1: Additional sizes
NF V03-754:2013 history
2013NF V03-754:2013 Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.)
2009NF V03-754:2009 Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.).