NY/T 2333-2013
Determination of fatty acid value in grain and oilseeds (English Version)

Standard No.

NY/T 2333-2013

Language

Chinese, Available in English version

Release Date

2013

Published By

Professional Standard - Agriculture

Latest

NY/T 2333-2013

Scope

This standard specifies the method for determination of fatty acid value in grains and oilseeds. This standard is applicable to the determination of fatty acid value in grains and oilseeds.

NY/T 2333-2013 Referenced Document

• GB 5491 Inspection of grain and oilseeds--Methods for sampling and sample reduction
• GB/T 5497 Inspection of grain and oilseeds--Methods for determination of moisture content
• GB/T 6682 Water for analytical laboratory use.Specification and test methods

NY/T 2333-2013 history

• 2013 NY/T 2333-2013 Determination of fatty acid value in grain and oilseeds