This standard specifies the grade and specification requirements, assessment rules, packaging and labeling of cherry fruits. This standard applies to the classification of grades and specifications of fresh sweet cherries.
NY/T 2302-2013 Referenced Document
GB 9689 Hygienic standard for polystyrene products used as food containers and tablewares
GB/T 191 Packaging.Pictorial marking for handling of goods
GB/T 6543 Single and double corrugated boxes for transport package