SN/T 3263-2012
Determination of aflatoxins residues in foods for export (English Version)

Standard No.
SN/T 3263-2012
Language
Chinese, Available in English version
Release Date
2012
Published By
Professional Standard - Commodity Inspection
Latest
SN/T 3263-2012
Scope
This standard specifies the high-performance liquid chromatography and fluorescence photometry methods for the determination of aflatoxin residues in exported foods. The high-performance liquid chromatography method in this standard is suitable for the determination of aflatoxin B1, B2, G1 and G2 in corn, tea, peanuts, peanuts and bitter almonds; the fluorescence photometry method is suitable for the determination of aflatoxins B1, B2, G1 and G2 in corn, peanuts, peanuts and bitter almonds. Determination of total aflatoxins in bitter almonds.

SN/T 3263-2012 history

  • 2012 SN/T 3263-2012 Determination of aflatoxins residues in foods for export
  • 2002 SN/T 1101-2002 Determination of aflatoxins in oil seeds and cereals for import and export
  • 1997 SN 0637-1997 Method for the determination of aflatoxins in oil seets,nuts and nut products for export.Liquid chromatographic method
  • 1995 SN 0339-1995 Method for the determination of aflatoxin B&sub1; in tea for export
Determination of aflatoxins residues in foods for export



Copyright ©2024 All Rights Reserved