This standard specifies the high-performance liquid chromatography and fluorescence photometry methods for the determination of aflatoxin residues in exported foods. The high-performance liquid chromatography method in this standard is suitable for the determination of aflatoxin B1, B2, G1 and G2 in corn, tea, peanuts, peanuts and bitter almonds; the fluorescence photometry method is suitable for the determination of aflatoxins B1, B2, G1 and G2 in corn, peanuts, peanuts and bitter almonds. Determination of total aflatoxins in bitter almonds.
SN/T 3263-2012 history
2012SN/T 3263-2012 Determination of aflatoxins residues in foods for export
2002SN/T 1101-2002 Determination of aflatoxins in oil seeds and cereals for import and export
1997SN 0637-1997 Method for the determination of aflatoxins in oil seets,nuts and nut products for export.Liquid chromatographic method
1995SN 0339-1995 Method for the determination of aflatoxin B&sub1; in tea for export