NY/T 2279-2012 Determination of fucose,arabitol,trehalose dihydrate,mannitol,mannose,glucose,galactose and ribose in edible fungi by ion chromatography (English Version)
This standard specifies the ion chromatographic method for the determination of fucose, arabitol, trehalose, mannitol, mannose, glucose, galactose and ribose in edible fungi. This standard is applicable to the determination of fucose, arabitol, trehalose, mannitol, mannose, glucose, galactose and ribose content in edible fungi. The detection limits and sample quantification limits of edible fungi samples in this standard are shown in Table A.1.
NY/T 2279-2012 Referenced Document
GB/T 6682 Water for analytical laboratory use.Specification and test methods
NY/T 2279-2012 history
2012NY/T 2279-2012 Determination of fucose,arabitol,trehalose dihydrate,mannitol,mannose,glucose,galactose and ribose in edible fungi by ion chromatography