LST EN 1138-2000
Fruit and vegetable juices - Enzymatic determination of L-malic acid (L-malate) content - NADH spectrometric method

Standard No.

LST EN 1138-2000

Release Date

2000

Published By

Lithuanian Standards Office

Latest

LST EN 1138-2000

LST EN 1138-2000 history

• 2000 LST EN 1138-2000 Fruit and vegetable juices - Enzymatic determination of L-malic acid (L-malate) content - NADH spectrometric method