SB/T 10686-2012
Soyfoods industry terminology (English Version)
- Standard No.
- SB/T 10686-2012
- Language
- Chinese, Available in English version
- Release Date
- 2012
- Published By
- Professional Standard - Business
- Latest
- SB/T 10686-2012
- Scope
- This standard specifies terms and definitions commonly used in soy food processing. This standard applies to soy food production, processing, trade, management, scientific research, and teaching.
SB/T 10686-2012 history
- 2012 SB/T 10686-2012 Soyfoods industry terminology
