DS/EN ISO 663:2009
Animal and vegetable fats and oils - Determination of insoluble impurities content

Standard No.

DS/EN ISO 663:2009

Release Date

2009

Published By

Danish Standards Foundation

Latest

DS/EN ISO 663:2009

Replace

DS/EN ISO 663:2002

Scope

This European Standard specifies a method for the determination of the insoluble impurities content of animal and vegetable fats and oils. If it is not desired to include soaps (particularly calcium soaps) or oxidized fatty acids in the insoluble impurities content, it is necessary to use a different solvent and procedure. In this case, an agreement is to be reached between the parties concerned.

DS/EN ISO 663:2009 history

• 2009 DS/EN ISO 663:2009 Animal and vegetable fats and oils - Determination of insoluble impurities content
• 0000 DS/EN ISO 663:2002