DS/EN ISO 1737:2008
Evaporated milk and sweetened condensed milk - Determination of fat content - Gravimetric method (Reference method)

Standard No.

DS/EN ISO 1737:2008

Release Date

2008

Published By

Danish Standards Foundation

Latest

DS/EN ISO 1737:2008

Replace

DS/EN ISO 1737:2000

Scope

This International Standard specifies the reference method for the determination of the fat content of all types of evaporated milk and sweetened condensed milk (liquid sweetened and unsweetened concentrated milk).

DS/EN ISO 1737:2008 history

• 2008 DS/EN ISO 1737:2008 Evaporated milk and sweetened condensed milk - Determination of fat content - Gravimetric method (Reference method)
• 0000 DS/EN ISO 1737:2000