DS/EN 15765:2010 Foodstuffs - Determination of trace elements - Determination of tin by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion
This European Standard specifies a method for the determination of tin in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressurized digestion. The collaborative study included foodstuffs having a mass fraction of tin ranging from 2,5 mg/kg to 259 mg/kg.
DS/EN 15765:2010 history
2010DS/EN 15765:2010 Foodstuffs - Determination of trace elements - Determination of tin by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion