ISO 6092:1980
Dried milk; Determination of titratable acidity (Routine method)
- Standard No.
- ISO 6092:1980
- Release Date
- 1980
- Published By
- International Organization for Standardization (ISO)
- Status
- Replace By
- ISO 6092:1980/Cor 1:1981
- Latest
- ISO 6092:1980/Cor 1:1981
- Scope
- Applies to all types of dried milk. The principle is based on the preparation of reconstituted milk by addition of water to a test portion of dried milk. The reconstituted milk is titrated with sodium hydroxide solution using phenolphthalein as indicator and cobalt(II) sulphate as reference colour solution. The number of millilitres used in the titration is multiplied by the factor 2 in order to obtain the number of millilitres required to neutralize a quantity of milk corresponding to 10 g of solids-not-fat.
ISO 6092:1980 history
- 1970 ISO 6092:1980/Cor 1:1981
- 1980 ISO 6092:1980 Dried milk; Determination of titratable acidity (Routine method)
