DS/ENV 12141:1997 Fruit and vegetable juices - Determination of the stable oxygen isotope ratio (18O/16O) of water from fruit juices - Method using isotope ratio mass spectrometry
This European Prestandard specifies a method for the determination of the stable oxygen isotope ratio (18 O/16 O) of water from fruit juices by isotope ratio mass spectrometry (IRMS).
DS/ENV 12141:1997 history
1997DS/ENV 12141:1997 Fruit and vegetable juices - Determination of the stable oxygen isotope ratio (18O/16O) of water from fruit juices - Method using isotope ratio mass spectrometry